Mexican food is really quick and easy. Out of the Mexican dishes, Kartik loves Burrito the most. It is a quick and easy dish to make and also to satisfy our weekend craving for carbs. Burrito is a wrap and its filling depends on ones liking; it can be lettuce, olives, jalapenos, beans, salsa, cheese, green onions, Spanish rice, sour cream, guacamole, etc. But I like to add a little bit of Fajita taste to it and so like to add sautéed bell pepper and onion.
Preparation Time: 10 mins
No.of Servings: 6

Ingredients:
Tips/ Variation:
Preparation Time: 10 mins
No.of Servings: 6
Ingredients:
- 6 Flour Tortillas
- 2 cups Refried beans
- 8-10 Olives sliced
- 3 Green Onions chopped
- 3 Jalapenos sliced
- ½ cup Sour Cream
- ½ cup cheddar cheese
- 1 green Bell pepper (long thin slices)
- 1 onion (long thin slices)
- 1/2 cup Guacamole
- ½ cup Salsa
- ½ cup hot Sauce
- In a pan take some oil and sauté bell pepper and onions till they turn brown.
- Warm up a tortilla in microwave for 10-15 seconds
- In the centre of the warm Tortilla place a spoonful of refried beans
- Then add olives, green onions, Jalapenos, sautéed bell pepper and onion mixture
- Top it with little bit of sour cream, salsa and guacamole and finally with cheese
- Repeat the same with other tortillas
Tips/ Variation:
- If Sour Cream is not available, one can use a little bit of cream added to thick curds
Kruti Shah
1 comments:
I agree with most of your points, but a few need to be discussed further, I will hold a small conversation with my partners and perhaps I will ask you some suggestion soon.
- Henry
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